 | Category: | | Desserts | | Style: | | Soulfood | | Special Consideration: | | Quick and Easy | | Servings: | | first come, first served |
Ingredients:
1 plain cheesecake (no toppings, graham cracker crust)
20 pieces (or 40, if you prefer) ChocNut
Directions:
first, make sure that your cheesecake really is made of Philadelphia Cream Cheese (Magnolia is okay too!). just ensure that it's not one of those lame cheesecakes that uses gelatin as extenders.
crumble all your ChocNut, grind them up in a bowl, mix it all up with two tablespoons of melted Anchor Butter.
put this mess on top of your cheesecake as your topping. Bliss!!!! 
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